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Brie and Cranberry Grilled Cheese

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Brie and Cranberry Grilled Cheese

with arugula, apple and walnut salad

Informations supplémentaires
15 min. | 718 kcal | easy | Express, Family, Vegetarian, Brunch | Printable version
1. Setup Cut the brie cheese into thin strips. Cut the apple into pieces. Coarsely crush the walnuts.
2. Assemble the sandwich In a pan, on medium heat, add one tbsp of butter. Place one slice of bread in the pan. Add a few pieces of the brie cheese and a big spoonful of the cranberry jam. Close the sandwich with a second slice of bread. Kids could participate to this step.
3. Cook the sandwich Cook the sandwich 2-3 minutes on each side.
4. Plate your dish Add the apples and the walnuts to the arugula. Season with salt and pepper and drizzle with olive oil. Serve the brie and cranberry grilled cheese sandwich with the aragula salad. Bon appetit!
4unitCountry Style Bread
140gBrie Cheese
1unitCortland Apple(s)
60gArugula
30mlWalnuts
45mlCranberry Jam
What you need Pan.
718 kcal
Amount
% daily value
Amount
% daily value
carbohydrate 64g
21%
fat 39g
60%
cholesterol 100mg
33%
fiber 6g
24%
protein 30g
saturated 19g
95%
sodium 1030mg
43%
sugar 27g
trans 0g