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Caramelized Onions and Spinach Pizza

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Caramelized Onions and Spinach Pizza

with Gouda cheese and cherry tomatoes

Informations supplémentaires
35 min. | 671 kcal | easy | Family, Vegetarian | Printable version
1. Setup Preheat the oven to 425° F. Slice the onions. Chop the garlic and the basil. Cut the tomatoes in half. Grate the cheese.
2. Make the caramelized onions In a pan over medium heat, add a drizzle of olive oil. Add the onions and 1 tbsp of sugar. Season with salt and pepper. Cover and cook 8-10 minutes. Once the onions are caramelized, add the garlic, the spinach and the basil. Mix well.
3. Roll out he pizza dough On a floured work surface. Roll out the pizza dough to make a large pizza or smaller individual pizzas.
4. Assemble and cook in the oven Spread the pizza dough on a baking sheet. Garnish with the marinara sauce, the cheese, the onions and the cherry tomatoes. Bake for 12-15 minutes.
5. Plate your dish Serve the pizza. Bon appetit!
2unitPizza Dough
30gAll-Purpose Flour
2unitYellow Onion(s)
150gGouda
40gBaby Spinach
2gGarlic Purée
1unitBasil
150gCherry Tomato
60mlMarinara sauce
What you need Baking sheet, Rolling pin, Pan
671 kcal
Amount
% daily value
Amount
% daily value
carbohydrate 85g
28%
fat 26g
40%
cholesterol 64mg
21%
fiber 7g
28%
protein 27g
saturated 12g
60%
sodium 1053mg
44%
sugar 27g
trans 1g
vitaminA 0mg
vitaminC 0mg
iron 0mg
calcium 0mg
potassium 0mg