Ceasar Dressing BLT Sandwich

Informations supplémentaires

30 min. | 654 kcal | easy | Express | Printable version

1. Cook the bacon Preheat the oven to 400 ° F. Spread the bacon slices on a lined baking sheet. Bake for 15-20 minutes.

2. Setup Slice the tomato and the radishes. Chop the garlic. Separate a few lettuce leaves. Cut the broccoli into florets.

3. Make the ceasar sauce In a bowl, combine 45 ^2P | 60 ^3P ml of mayonnaise, the garlic, the anchovy paste, the grana padano and the juice of half a lemon. Add a generous amount of ground pepper and mix well.

4. Make the salad In a bowl, combine the broccoli, the radishes, the rest of the mayonnaise and the sour cream. You can save a few pieces of broccoli and sauce to serve as a dip. Season with salt and pepper and mix well.

5. Assemble Toast the bread, if desired. Garnish the bread with the caesar sauce. Add the bacon, the lettuce and the tomatoes. Close the sandwich.

6. Plate your dish Serve the BLT sandwiches with the salad. Bon appetitl!

6unitBacon

4unitSlices of Bread

0.5unitGrean Leaf Lettuce

1unitTomato(es)

60mlMayonnaise

5mlAnchovy Paste

1unitLemon

1unitGarlic Clove(s)

20gGrana Padano Cheese

0.5unitBroccoli

3unitRadishes

1unitSour Cream

What you need Baking sheet, papier de cuisson, bowls.

654 kcal

Amount

% daily value

Amount

% daily value

carbohydrate 43g

14%

fat 46g

71%

cholesterol 54mg

18%

fiber 4g

16%

protein 18g

saturated 12g

60%

sodium 1050mg

44%

sugar 9g

trans 0g