Tex Mex Spiced Chicken Strips

Informations supplémentaires

30 min. | 750 kcal | easy | Spicy | Printable version

1. Setup Cut the broccoli into small pieces. Cut the chicken into strips.

2. Cook the gnocchi Heat a generous drizzle of oil in a large pan on medium-high. Cook the gnocchi for 6-8 minutes until colored and crispy. Remove from the pan.

3. Cook the chicken Mix the chicken with the spices, salt and pepper. Heat a drizzle of oil in a skillet over medium heat. Cook the chicken 4-6 minutes until colored.

4. Melt the mozzarella Place the cream in a pan and heat over medium heat. When the cream is warm, add the mozzarella and stir until the cheese is melted. Add salt and pepper. Add the gnocchi to the cream and mix.

5. Cook the broccoli Add the brocoli to the pan with the chicken and cook 2-4 minutes. Add a drizzle of oil if needed. Add salt and pepper.

6. Plate your dish Serve the gnocchi with the chicken and the broccoli. Bon appétit!

2unitChicken Breast

500gGnocchi

80gMozzarella

120mlCream 18%

15mlTex-Mex Mix

1unitBroccoli

What you need pans, pot, bowl

750 kcal

Amount

% daily value

Amount

% daily value

carbohydrate 61g

20%

fat 29g

45%

cholesterol 278mg

93%

fiber 3g

12%

protein 57g

saturated 15g

75%

sodium 413mg

17%

sugar 1g

trans 0g