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Alcohol-Free February: Between Tradition, Trends, and Innovative Flavors

Cook it Blog

CHEF'S FAVOURITE

The chef’s favourite with Constance: week of February 11th

Every week, I'm thrilled to share with you my culinary discoveries through Cook it's fantastic…

January 31, 2024

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4 min

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RECIPES

Celebrate National Croissant Day with Cook it!

On January 30th, the National Croissant Day is just around the corner. Indeed, there is…

January 26, 2024

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3 min

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CHEF'S FAVOURITE

The chef’s favourite with Constance: week of February 4th

February is already here, bringing its share of short days and freezing temperatures. After a…

January 25, 2024

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3 min

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CHEF'S FAVOURITE

The chef’s favourite with Constance: week of January 28

As January comes to a close, time seems to have flown by incredibly fast. For…

January 18, 2024

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3 min

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RECIPES

Cozy Winter Brunches

Winter brings cold, darkness, and a craving for warmth and coziness. The desire for comforting…

January 17, 2024

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2 min

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CHEF'S FAVOURITE

The chef’s favourite with Constance: week of January 21

January is here with its short days and biting cold, but we won't let that…

January 9, 2024

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4 min

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CHEF'S FAVOURITE

The chef’s favourite with Constance: week of January 14

As we cross into mid-January, with its chilly days and shy sun, it's the perfect…

January 4, 2024

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3 min

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COOKING TIPS

Reinventing Leftover Turkey: Original Recipes for Post-Holiday Feasts

Ah, the Holiday Season! A time of conviviality and celebration, where the turkey proudly graces…

December 21, 2023

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3 min

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